BEYER

The Beyer house, a family business rooted in the heart of Alsace since 1921, is an essential reference in the art of jam-making and fruit preparation. With a heritage handed down over four generations, it perpetuates a tradition of excellence by selecting the best fruits to create authentic products. From the famous rosehip jam to organic preparations, Beyer combines respect for ancestral recipes with innovation to offer the best of the Alsatian terroir to food lovers.

By joining La Fourmilière, the Beyer house affirms its desire to make its eco-responsible commitment more readable and shared within our community. Its membership reflects the approach of a responsible “consum’actor”, attentive to preserving resources and promoting short supply chains. Through its environmental sheets, the company highlights concrete solutions, whether it is the rigorous selection of raw materials from organic farming or the optimisation of its manufacturing processes to reduce its ecological footprint. This presence on our platform allows Beyer to showcase its environmental and social characteristics while actively taking part in the sustainable momentum of our network of solution providers.