
Delivering fruit and vegetable boxes from a local grower
Food and drink
- Solution type
- Everyday action
- Theme
- Food and drink
Why offer employees the delivery of baskets from a local market gardener? Buying local makes it possible to: - Rediscover the true taste of food: indeed, supermarket fruit and vegetables are very often picked before they are ripe so that they can withstand transport, and are then ripened artificially for sale. As a result, they lose flavour, unlike local products picked when ripe. - Benefit from the vitamins in local products: products picked early lose some of their vitamins, whereas local products keep their nutritional quality intact. - Support local producers: by cutting out intermediaries, the producer is guaranteed a fair price. This not only helps create a virtuous local economy that can generate jobs, but also saves small farms. - Reduce one's carbon footprint All organisations, whether private or public, can have baskets of fruit and vegetables delivered to their employees by local producers!
- Sector:
- France
Its features
Environmentally friendly
- Reduction of CO2 emissions because the journey is shorter - Contribution to preserving local market gardening, which is a major environmental issue (fighting soil sealing, preserving food biodiversity, etc.)
Community solidarity
Support for the local economy and employment.
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