HERRSCHER PRODUCTION
Who are we?
Herrscher, a Colmar butchery and charcuterie institution since 1955, embodies the excellence of Alsace’s terroir through high-quality craft production. Recognized by prestigious awards such as the Knack d’or, it draws on traditional expertise to offer a broad charcuterie range and comprehensive catering for private receptions and large professional events alike.
As an artisan business with recognized labelling, Maison Herrscher prioritizes local relationships that support the economy and ensure rigorous raw material traceability. It also shows strong social commitment by passing on an authentic culinary heritage and maintaining a dynamic family business, combining ancestral recipes with modern logistics to ensure freshness and impeccable service quality.