FORTWENGER

Since 1768, Maison Fortwenger has been perpetuating in Gertwiller the ancestral know-how of Alsatian gingerbread. By joining La Fourmilière, this emblematic member reaffirms its attachment to an artisan craft of excellence that spans the centuries without losing its relevance. A specialist in old-fashioned shaping, Fortwenger combines noble ingredients and jealously guarded recipes to offer products that tell the story of our terroir, while also addressing the challenges of tomorrow’s food industry.

Far more than a biscuit maker, Fortwenger embodies the resilience of a family model turned towards the future. Through its environmental profiles, the company highlights concrete commitments: rigorous selection of local raw materials, reduction of plastic packaging and energy optimisation of its production sites. Its presence in our network strengthens our collective mission: to prove that loyalty to one’s roots is the best soil in which to cultivate a local, sustainable economy that creates gourmet emotions.